Renowned for its apricot orchards, California produces fruit that's incomparably tangy, and the same can be said for these dried apricots.
Besides having a more pronounced (apricoty) taste than their Turkish counterparts, dried California apricots are decidedly chewier, and come in halves rather than whole, making them nifty for nibbling out of hand.
And since apricots have such a brief season and an unusually delicate disposition, they are just right for harvesting at their ripest and then drying to preserve their peak-of-season flavor. That's why we are are pleased as punch to deliver these dried apricots from the Golden State to your door, so you can savor their bright taste anytime of year, for a burst of sunshine in each bite.
Our Ingredients:
California Apricots, Sulphur Dioxide
Product of California
Warning: May contain occasional pits and/or pit fragments. Packaged in a facility that processes peanuts, tree nuts, soy, wheat and dairy products.
Nutrition Facts:
Serving Size: 30g (~1.1 oz)
Amount per Serving
| Calories | 90 | ||
| Calories from Fat | 0 | ||
| %Daily Value* | %DV | ||
| Total Fat | 0g | 0% | |
| Saturated Fat | 0g | 0% | |
| Trans Fat | 0g | ||
| Cholesterol | 0mg | 0% | |
| Sodium | 7.5mg | 0% | |
| Total Carb | 20.3g | 7.5% | |
| Dietary Fiber | 3g | 12% | |
| Sugars | 11.3g | ||
| Protein | 0.8g | ||
| Vitamin A | 1.5% | ||
| Vitamin C | 1.5% | ||
| Calcium | 3% | ||
| Iron | 4.5% |
